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Free Ebook Laser Technology in Biomimetics: Basics and Applications (Biological and Medical Physics, Biomedical Engineering)

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From the Back Cover

Lasers are progressively more used as versatile tools for fabrication purposes. The wide range of available powers, wavelengths, operation modes, repetition rates etc. facilitate the processing of a large spectrum of materials at exceptional precision and quality. Hence, manifold methods were established in the past and novel methods are continuously under development. Biomimetics, the translation from nature-inspired principles to technical applications, is strongly multidisciplinary. This field offers intrinsically a wide scope of applications for laser based methods regarding structuring and modification of materials. This book is dedicated to laser fabrication methods in biomimetics. It introduces both, a laser technology as well as an application focused approach. The book covers the most important laser lithographic methods and various biomimetics application scenarios ranging from coatings and biotechnology to construction, medical applications and photonics.

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Product details

Series: Biological and Medical Physics, Biomedical Engineering

Hardcover: 267 pages

Publisher: Springer; 2013 edition (January 3, 2014)

Language: English

ISBN-10: 3642413404

ISBN-13: 978-3642413407

Product Dimensions:

6.1 x 0.8 x 9.2 inches

Shipping Weight: 1.2 pounds (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#13,114,716 in Books (See Top 100 in Books)

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Laser Technology in Biomimetics: Basics and Applications (Biological and Medical Physics, Biomedical Engineering) PDF

Ebook The Modern Art of Chinese Cooking: Techniques and Recipes, by Barbara Tropp

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The Modern Art of Chinese Cooking: Techniques and Recipes, by Barbara Tropp

Ebook The Modern Art of Chinese Cooking: Techniques and Recipes, by Barbara Tropp

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Review

Hailed as a culinary classic when it first appeared years ago in hardcover, it's a pleasure to see the paperback version, which will reach new audiences with its hundreds of recipes and insights on Chinese cooking techniques. Many menu suggestions and notes on techniques are included in this comprehensive guide. -- Midwest Book Review

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Product details

Paperback: 624 pages

Publisher: William Morrow Cookbooks (April 15, 1982)

Language: English

ISBN-10: 0688146112

ISBN-13: 978-0688146115

Product Dimensions:

7 x 1.4 x 10 inches

Shipping Weight: 2.6 pounds

Average Customer Review:

4.2 out of 5 stars

35 customer reviews

Amazon Best Sellers Rank:

#826,790 in Books (See Top 100 in Books)

If you sincerely like authentic Chinese cooking, this is the book you need to own, this one and Ms. Tropp's subsequent book. I ate in her restaurant in San Francisco several years ago, the event being a funeral celebration for a family member. Ms. Tropp was very gracious and kind and her food was absolutely out of this world. I worked in China for several years and was fortunate enough to have learned a few techniques so when reading this book, it brought back fond memories and a few forgotten skills as well. It is a very good read, simple and succinct, and in addition to describing the different herbs and spices and kitchen equipment you might find useful, you will also get a little taste of Chinese culture. Ms. Tropp passed on several years ago which was very sad for me but her legacy lives on in this, her first book, and her subsequent book, China Moon. Being fond of Chinese cooking myself, I'm sure other readers who are enthusiastic about this particular cuisine will find Ms. Tropp's book educational, somewhat entertaining, and very authoritive on the subject. Enjoy.

There's no out trumping Barbara Tropp. She had a particular genus for food which developed into her becoming a true authority on Chinese fusion cuisine. As a born teacher she pays attention to details that many overlook. While innovative, her framework and structure is the traditional Taiwanese approach she learnt while living and studying there. This is one of the best books to learn Chinese cooking skills from.

Awesome and genuine recipes. Not fusion cuisine. Followed her recommendations for seasonings and supplies (ordered and waited for the good stuff) and now my family understands why I have refused to eat the garbage at the local 'Chinese' restaurant. Will make converts out of non believers. First taste was a sight to be seen.

This book has transformed the way I eat dumplings. Extensive tidbits of personal preferences, stories, myths and taboos to enlighten the palate beyond just the food. Each recipe is explained extremely well, step-by-step. Further, her anecdotes about living in Taiwan are interesting and help fuel your personal cooking.To fully appreciate the meals of this books, reading the first few chapters on equipment are invaluable! Her cleaver section is dynamite! I left the purchasing of a variety of cleavers to her, and just bought the one general cleaver she recommended! What a change it has made in my kitchen! Following her techniques and recommended equipment has made my Chinese cooking from an all day affair to a short, well orchestrated event.5-stars because of the personal insight for each section and each recipe; excellent writing and editing; superb recipes (oh, the pork hunan dumplings are divine-especially when made into pot-stickers); easy to follow illustrations that are not complex or childish; and most of all-PRICE! Excellent value for the money!

lots of info here - overall, offers the most in terms of learning about basic Chinese cooking equipment, ingredients, recipes, food philosophy, etc. i.e. if you're only getting one Chinese cookbook this is the one (better than books by grace young, ken hom, or martin yan). If you're getting more than one, then these other authors have good info and can be inspirational as well.

I think this a super book. However, it is definitely not a good introduction for the novice. The recipe instructions are about the clearest and (by far) the most detailed of any I have come across but the whole book has obviously been written with on assumption that the reader has a good bit of experience in the kitchen. There are no photographs in this book and, while I normally subtract stars from my ratings on that basis, the deficiency does not count for much here. What really makes this book so good is the detailed discussion about techniques and the history of certain dishes. There is a lot of interesting stuff in here and this book is definitely a gem in my collection. In particular, I was very interested to read what this author had to say about 'fish-flavor' dishes at page 195. I don't recall ever seeing this explanation of how the name arose in any other book (and I am not sure I am convinced) but I think it is this sort of thing that will make the book appeal to all serious 'foodies'. I also should add that I was pleased to see each recipe name and section heading rendered in Chinese characters (although the translations are not always direct). A great purchase all things considered.

Gave the book to good will.

Much more than just recipes. Fantastic guide to choosing and using tools of the trade. Make your own specialty spices etc. etc...If you really get into your endeavors and want some depth this is for you.For you bachelors out there, if you want to really knock a girl's sox off, impress the heck out of her by asking her over for a chinese dinner you've prepared. Be sure she gets there in time to watch your technique.

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Free PDF , by Richard N. Bolles

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, by Richard N. Bolles

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Product details

Print Length: 352 pages

Publisher: Ten Speed Press; Revised edition (August 13, 2019)

Publication Date: August 13, 2019

Sold by: Random House LLC

Language: English

ASIN: B07KNTLX94

Text-to-Speech:

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Amazon Best Sellers Rank:

#3,390,709 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

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Ebook Download Lost in Yonkers

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Audible Audiobook

Listening Length: 1 hour and 56 minutes

Program Type: Audiobook

Version: Original recording

Publisher: L.A. Theatre Works

Audible.com Release Date: February 22, 2002

Language: English, English

ASIN: B000063JXE

Amazon Best Sellers Rank:

The SkinnyJay and Arty come to live with Grandma and Aunt Bella after their mother dies. Their father, Eddie, cannot serve in the military, so he is a traveling salesman throughout the south. He sells metals – steel, mostly – to benefit the military and contribute to the war. They learn interesting things about their Aunt Bella and Uncle Louie, both who have their own struggles, while trying to please their hard-nosed German grandmother.The PlayersJay – called Yakob by GrandmaArty – called Artur by GrandmaEddie – Jay and Arty’s father, he is a traveling salesman selling metals for the military, known to be sicklyGrandma – a hard, cold German woman, escaped Berlin, owns a candy storeAunt Bella – Jay and Arty’s aunt, she lives with Grandma and works in the candy store, has the mindset of a childUncle Louie – Jay and Arty’s uncle, he is rarely around and seems to take part in nefarious activitiesAunt Gert – Jay and Arty’s aunt, she has a speech impedimentThe Highs and LowsJay and Arty. The two are wide-eyed coming to live with Grandma. They know virtually nothing about their relatives, since they’ve never really visited. They are a quiet, cute duo who are piecing together and learning the history of Grandma, Bella, Louie and Gert.Grandma. She is a hard, cold, steeled woman who does not believe in showing any emotion. A display that could be interpreted as weakness disgusts her. She suffered in her escape from Berlin, and although she has buried her husband and even some of her own children at young ages, she does not cry. In this, she has pushed the rest of her children away. She keeps a tight reign on the candy store and knows when even a pretzel has gone missing. It is rumored that Grandma has thousands of dollars stashed away somewhere in the house.Bella. She is a grown woman, in her mid-thirties, but has the mind of a child. She will be that way always, and she should be in the Home. Grandma has threatened her many times to go into the Home, but Bella knows she does not want to be alone. She uses this to her advantage. That is Grandma’s weakness. Bella is a strange mix of child and adult, having her own hopes and dreams. She believes she is going to marry Johnny, an usher at the movie theatre. They’re getting married because they’ve gone to four movies together. He is like Bella, but he cannot read. Bella wants to help him open up a restaurant but needs five thousand dollars to do so.Louie. He’s a little gangster! Really, he is. Or, as Arty calls him, a henchman. He’s a real jokester. He carries a black bag, a gun, and has men in a black Studebaker following him. He comes into town spur of the moment and is very antsy. He hires Jay and Arty to keep a lookout for him, and to tell anyone that he’s not around. He teaches the boys what “moxie” is and the boys learn Louie was a rough kid. He ran away from home several times and got in with the wrong crowd to survive.The Take-AwayI love this story. I read it in my high school drama class, and I had my sixth grader creative writing class read it this past year. It is a funny story. Everyone fears Grandma. Bella has grown-up dreams without a grown-up mentality. She sees the world in a different light, and it’s a beautiful and sad thing. Louie cracks me up. He’s just hilarious, and he scares the boys, keeps them on their toes.Recommendation – Buy, Borrow or Skip?Buy it. If you don’t want to read the play, but the film version with Richard Dreyfuss. It stays pretty true to the script and brings to life the humor – and the embodiment of Grandma – to life.

"I don't think I could write a serious play that didn't have its share of humor," playwright Neil Simon has said. "Nor would I want to write a comedy that didn't reveal its dark side. If it didn't have something to say about truth and revelations, audiences would walk out with that bland sense of nothing known as cute. There is no art in cute." Simon's Putlitzer Prize winning "Lost In Yonkers" is not cute. Set in 1942 during World War II, it is not a nostalgic valentine to the era.Labeling it a "coming of age" story is much too simplistic. It is much more a story about the consequences of surviving at all costs. The play is very funny at times, but Simon is more concerned with bittersweet realities and pathos than comical punchlines here.The outstanding L.A. Theatre Works Audio Production (on two CDS) , directed by Joel Rubenstein with an excellent cast, brings Simon's very flawed and human characters to life. Due to a combination of economic and family crisis, brothers Arty and Jay (Kenneth Schmidt and Ben Diskin) are forced to live with their formidable, tough as nails Grandma (Barbara Bain) and child-like Aunt Bella (Roxanne Hart) while their father Eddie (Arye Gross) sells scrap iron across the country. This arrangement is far from ideal, as Grandma's "tough-to-no-love" approach has left her family with serious issues. Eddie is too sensitive and "weak", Bella (endearingly portrayed by Roxanne Hart) has a cognitive disability, and Aunt Gert (Gia Carides) is so terrified she can't speak properly. By the time colorful Uncle Louie (Dan Castellaneta) arrives, Jay is so frustrated he wants to join Louie on the road. Louie is hiding from the Mob and, therefore, not a good role model. "A good week for you is a bad week for somebody else," Grandma tells him. Louie, who has learned her "survive at all costs" techniques too well, replies, "Whatever I've done in this life, you've been my partner." The play reaches its emotional apex when Bella, more smart and self-aware than her family thinks, asserts herself by expressing her life aspirations. Unlike Grandma, Bella wants to be "soft and warm" and truly loved before she dies. Simon's humanity consistently shines through the complex emotional situations. He understands that humans are imperfect; and he respects his very human characters for doing the best they can with the hand that life has dealt them. Highly recommended!

Along with Brighton Beach Memoirs and Broadway Bound, I believe Lost in Yonkers is Simon's best play--addressing the issue of non-conformity. The protagonist, Bella is a beat or three off but has a good heart and a lot of guts. I love script but alas not the LA TheatreWorks production, which is too antiseptic. Instead, watch the movie. Mercedes Ruehl gives an Oscar-nominated, fabulous performance as Bella.

My purpose for purchasing this play was because we always purchase plays when our family actor will be auditioning.Amazon has great prices. But this play is a really good family emotional drama.In Neil Simon's way, the humor is sprinkled in.Don't just read it... go see it!!

Such a classic! Wonderfully written!

Good

Awesome product!! Very accurate and very impressed!! A+

a Neil Simon classic

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